| Akita |
秋田 |
|
|
|
|
| |
|
|
|
|
|
| Amanoto Daiginjo |
|
天の戸 大吟醸 |
|
|
|
| Rice |
|
Easy going uncomplicated daiginjo sake. |
|
|
|
| Ginnosei |
|
Medium dry with heavier rice richness. |
|
|
|
| Dry ○●○○○ Sweet |
|
|
98 (720ml) |
|
|
| |
|
|
|
|
|
| Yamagata |
山形 |
|
|
|
|
| |
|
|
|
|
|
| Ginrei Gassan Junmai Daiginjo |
|
銀嶺月山 純米大吟醸 |
|
|
|
| Rice |
|
The natural waters of Gassan, together with the 65% milling of the rice gives
|
|
|
|
| Gohyakumangoku |
|
this sake its gorgeous fragrance. The flavor is deep yet soft, making it a
|
|
|
|
| Dry ○○○●○ Sweet |
|
truly rare beauty. |
45 Glass |
95 Carafe |
650 (1.8Lt) |
| |
|
|
|
|
|
| Dewazakura Oka Ginjo |
|
出羽桜 桜花 吟醸 |
|
|
|
| Rice |
|
Floral sake which is fresh, vibrant and fruit driven |
|
|
|
| Miyamanishiki |
|
with hints of green apple flavours. |
|
|
|
| Dry ○●○○○ Sweet |
|
|
120 (720ml) |
|
|
| |
|
|
|
|
|
| Juyondai Honmaru |
|
十四代 本丸 |
|
|
|
| Rice |
|
Rare and highly sought after boutique sake even in Japan, subtle |
|
|
|
| Gohyakumangoku |
|
melon aromas with balanced complex sweetness |
|
|
|
| Dry ○○○●○ Sweet |
|
|
60 Glass |
115 Carafe |
780 (1.8Lt) |
| |
|
|
|
|
|
| Niigata |
新潟 |
|
|
|
|
| |
|
|
|
|
|
| Manotsuru Karakuchi |
|
真野鶴 辛口本醸造 |
|
|
|
| Rice |
|
A smooth and dry honjozo sake that still allows you to taste |
|
|
|
| Koshiibuki |
|
the gentle flavours of the rice. Beautiful after-taste. |
|
|
|
| Dry ○●○○○ Sweet |
|
|
14 Glass |
27 Carafe |
78 (720ml) |
| |
|
|
|
|
|
| Hakkaizan Junmai Ginjo |
|
八海山 純米吟醸酒 |
|
|
|
| Rice |
|
Very famous and popular in Japan. |
|
|
|
| Yamadanishiki |
|
Insatiable, smooth and dry. Excellent well-balanced flavour. |
|
|
|
| Dry ○●○○○ Sweet |
|
|
22 Glass |
40 Carafe |
118 Bt/260 Bt |
| |
|
|
|
|
|
| Kokushi Muso Junmai |
|
国士無双 純米酒 |
|
|
|
| Rice |
|
Brewed with snow-melted water. |
|
|
|
| Miyamanishiki |
|
Dry with strong rice flavours. Very outgoing sake |
|
|
|
| Dry ○●○○○ Sweet |
|
|
18 Glass |
34 Carafe |
220 (1.8Lt) |
| |
|
|
|
|
|
| |
|
|
|
|
|
| Nara |
|
奈良 |
|
|
|
| |
|
|
|
|
|
| Umenoyado Gin Junmai Ginjo |
|
梅乃宿 吟 純米大吟醸 |
|
|
|
| Rice |
|
Brewed with the intention of keeping the flavour and aroma well-balanced,
|
|
|
|
| Yamadanishiki |
|
this sake maintains a deep aroma, with a clean rice flavour. |
|
|
|
| Dry ○○○●○ Sweet |
|
|
11 Glass |
22 Carafe |
130 (1.8lt) |
| |
|
|
|
|
|
| Manyo Umenoyado Junmai Daiginjo 万葉 梅乃宿 純米大吟醸 |
|
|
|
| Rice |
|
Creamy mouth filling palate with gentle rice characteristics. |
|
|
|
| Yamadanishiki |
|
Fresh and delicate fruity Ginjo flavour. |
|
|
|
| Dry ○○○●○ Sweet |
|
|
|
|
160 (720ml) |
| |
|
|
|
|
|
| Hyougo |
|
兵庫 |
|
|
|
| |
|
|
|
|
|
| Sakura Masamune Junmai Daiginjo 櫻正宗 荒牧屋太左衛門 |
|
|
|
| Rice |
|
|
|
|
|
| Yamadanishiki |
|
|
|
|
|
| Dry ○●○○○ Sweet |
|
|
35 Glass
|
65 Carafe |
480 (1.8lt) |
| |
|
|
|
|
|
| Shimane |
|
島根 |
|
|
|
| |
|
|
|
|
|
| Gassan Junmai Ginjo |
|
月山純米吟醸 |
|
|
|
| Rice |
|
|
|
|
|
| Sakanishiki |
|
|
|
|
|
| Dry ○○○●○ Sweet |
|
|
25 Glass
|
45 Carafe |
315 (1.8Lt) |
| |
|
|
|
|
|
| Gassan Junmai Daiginjo |
|
月山純米大吟醸 |
|
|
|
| Rice |
|
|
|
|
|
| Yamadanishiki |
|
|
|
|
|
| Dry ○○○●○ Sweet |
|
|
38 Glass
|
75 Carafe |
550 (1.8Lt) |
| |
|
|
|
|
|
| Hiroshima |
|
広島 |
|
|
| |
|
|
|
|
|
| Maboroshi White Junmai Daiginjo |
幻 白箱 純米大吟醸 |
|
|
|
| Rice |
|
Premium balance of a well rounded flavour and taste. |
|
|
|
| Hattannishiki |
|
Use of special apple yeast produces undertone of fruity sweetness. |
|
|
|
| Dry ○○●○○ Sweet |
|
|
|
|
170 (720ml) |
| |
|
|
|
|
|
| |
|
|
|
|
| |
|
|
|
|
|
| Maboroshi Red Junmai Daiginjo |
幻 赤箱 純米大吟醸
|
|
|
|
| Rice |
|
Highly milled. Use of rice with apple yeast has produced a smooth
|
|
|
|
| Yamadanishiki |
|
fruitiness, mellow yet balanced sweetness. |
|
|
|
| Dry ○○○●○ Sweet |
|
|
|
|
550 (1.8Lt) |
| |
|
|
|
|
|
| Kouchi |
|
高知 |
|
|
|
| |
|
|
|
|
|
| Suigei Tokubetsu Junmai |
|
酔鯨 特別純米酒 |
|
|
|
| Rice |
|
|
|
|
|
| Kouchi Regional Blend |
|
|
|
|
|
| Dry ●○○○○ Sweet |
|
|
20 Glass |
38 Carafe |
260 (1.8Lt) |
| |
|
|
|
|
|
| |
|
|
|
|
|
| Fukuoka |
|
福岡 |
|
|
| |
|
|
|
|
|
Niwano Uguisu Junmai Ginjo
|
庭のうぐいす 純米吟醸 |
|
|
|
| Rice |
|
Gentle and smooth, touches of melon and mango. |
|
|
|
| Yamadanishiki |
|
Very approachable sake that will go well chilled or warmed. |
|
|
|
| Dry ○○●○○ Sweet |
|
|
|
|
115 (720ml) |
| |
|
|
|
|
|
| Kumamoto |
|
熊本 |
|
|
|
| |
|
|
|
|
|
| Kouro Tokubetsu Honjouzo |
|
香露 特別本醸造 |
|
|
|
| Rice |
|
Rich rice flavours with well-balanced sweetness and acidity.
|
|
|
|
| Yamadanishiki |
|
Excellent with fuller flavour dishes and meats |
|
|
|
| Dry ○●○○○ Sweet |
|
|
18 Glass |
34 Carafe |
220 (1.8Lt) |
| |
|
|
|
|
|
About Our Philosophy
Breakfast 
Drinks List 
Events News & Events